febrero 2025
UP4HEALTH Final Review Meeting: Reflecting on 4.5 Years of Achievements
On February 20th, 2025, the UP4HEALTH project held its
enero 2025
UP4HEALTH Showcased at BeonNAT Workshop on High-Value Bioproducts
The UP4HEALTH project recently participated in the BeonNAT workshop
diciembre 2024
UP4HEALTH Project Officially Concludes After Four Years of Innovation
After four years of groundbreaking work, the UP4HEALTH
Final Webinar of UP4HEALTH and ALEHOOP: A Celebration of Sustainable Innovation in the European Bioeconomy
On December 13, 2024, the European projects UP4HEALTH and
Final General Assembly Marks the Successful Conclusion of the UP4HEALTH Project
The UP4HEALTH project reached its successful conclusion with the
noviembre 2024
UP4HEALTH at the World Young Scientist Summit 2024: Inspiring the Next Generation of Innovators
The World Young Scientist Summit (WYSS) 2024, held under
octubre 2024
UP4HEALTH Connects at NEXUS 2024: Building Sustainable Partnerships
The UP4HEALTH project recently participated in the third edition of
Unlocking the potential of almond by products
The development of sustainable food production practices is becoming a
septiembre 2024
TU Dublin at the 22nd World Congress of Food Science and Technology: Advancing Sustainable Food Solutions with UP4HEALTH
The UP4HEALTH project proudly participated in the 22nd World Congress
julio 2024
TU Dublin Excels at 2024 IFT FIRST Conference with UP4HEALTH Project Presentation
The 2024 IFT FIRST Conference, themed "Collaboration + Innovation: How
ISANATUR: Finalist in “Sustainable Ingredients” Category at the 2024 Sustainable Food Awards
ISANATUR, the coordinator of the Up4Health project, has been named